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Synopsis :

Never before has the aesthetic appeal of food taken the center stage in the culinary industry as we continue to eat food with our eyes first. The documentary reveals the tools, techniques and designs used by top chefs in fine restaurants to enhance the visual presentation of foods. Featuring rules of presentation, aesthetics of plate styles and shapes, tools and essential knives, modern garnishing techniques using sauces, gravies, oils, salsas, flowers, fruit, vegetables, pastries, chocolate etc. the one hour show is your comprehensive start up guide to the art of plating.